AiKanbo Pizza Oven Pizza Stone Baking Stone, Outdoor Grill Pizza Baking Stone, Bamboo Pizza Peel Paddle, Can Make Pizza, Pies, Bread and Biscuits,15″×12″×0.39″,6.6Lbs

Price: $19.99
(as of Nov 06,2023 17:04:07 UTC – Details)
Since the pizza baking stone is made of natural cordierite, it is important to know that the stone will not cook evenly without preheating. Before placing the food on the stone, preheat it. 1. Place the stone itself on the bottom shelf of the oven or grill and preheat it at 473°F (245°C) for about 30 minutes. 2. Sprinkle flour or cornmeal on the pizza stone, and dust the bottom of the pizza dough to form a non-stick surface. 3. Do not season the pizza stone with oil or fat, otherwise it will be difficult to clean. 4. Use the pizza spatula to transfer the carefully made pizza to the stone. 5. Close the oven lid and cook for 12 to 15 minutes. 6. Check halfway to make sure the pizza is not overheated. 7. Once the crust is brown, remove the pizza from stone.You can enjoy freshly baked pizza! How to clean the pizza stone: 1. Before washing, let the stones cool completely. 2. Use a scraper and brush to remove excess residue on the slate. 3. Daily cleaning can be done with warm water. Do not use detergent or soap to clean the stone to avoid leaving a chemical smell! 4. To remove deeper stains, please wash the stone with a mixture of baking soda and water. 5. After cleaning, the slate can be dried naturally. Remember to keep the Bamboo board pizza shovel ventilated and dry to avoid breeding of bacteria! 6. When not in use, store the pizza baking stone in an oven or a ventilated and dry place. Note: A long-used pizza stone usually has many dark, discolored areas. This is normal and does not need to be cleaned. Traces and stains will not affect the performance or function of the stone, and these traces represent the good memories of this stone and you, recording all the delicious dishes you have made! caveat: 1. Do not use oil or fat to season the pizza stone. Otherwise it will stain the color of the pizza stone and cannot be cleaned! 2. Do not use detergent or soap to clean the stone to avoid leaving a chemical smell! 3. Do not handle hot pizza with bare hands to prevent
【Multi-functional baking tools】 Different from stainless steel bakeware, our pizza stone is not only used in indoor ovens, but also in outdoor grills for cooking burgers, bread and bacon, pies, beef, etc. Keep the natural purity of food, if you want to keep the best taste of food, pizza baking stone is your best choice
【Perfect sense of design】 Our pizza stone adopts curved design, which increases the visual beauty. The pizza baking stone size is about 15″×12″, and the thickness is about 0.39″. The thickness is moderate, which can quickly heat the food and keep the pizza crispy. The size can also fit the oven better, and is most suitable for home baking pizza
【About use and cleaning】Before the formal baking, it is best to preheat for 30 minutes (the maximum preheating temperature is 473°F), and then spread parchment paper so as not to stain the stone.Before cleaning, make sure the baking pizza stone has cooled completely to prevent cracking. Do not use detergent to clean the stone,and don’t season the pizza with fat. After cleaning with water, please keep dry in a ventilated place to ensure the long-term usability of natural stone and pizza shovel
【The most intimate gift set】 If you are worried about what gift to give to your friend, our BBQ pizza stone set will be your best choice. There are not only pizza stones in the package, but also free bamboo wood paddles. Unparalleled practicality, feel the joy of handmade pizza with family and friends